RECEPTION STYLE
Let’s mix and mingle. Impress your guests with delectable passed hors d'oeuvres, alluring buffet spreads, and attended carving stations of your selection.
Menu items featured are a sample of what Bonfire can execute for your custom event.
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Poached shrimp
Mustard remoulade, chow chow, sweet potato chip
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Grilled Sweet Corn Esquites
Garlic aioli, aged hot sauce, cilantro, lime, cotija cheese
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Eggplant Caponata Tartine
Toasted french bread, golden raisins, tomatoes, olives, basil
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Boquerones & Truffle Canapé
Piquillo peppers, white anchovies, goat cheese, arugula
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Pecan Smoked Gulf Fish Tartine
Buttermilk tartare, celery, red onions, pecans
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Sweet Chili Tuna & Avocado Poke
Taro chip, sesame, tobiko
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Fig Jam & Blue Cheese Canapé
Lavash, pickled onion, arugula
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Cajun Caviar Blini
Creme fraiche, lemon, chives
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Jumbo Lump Blue Crab Cakes
Ravigote sauce, trinity, lemon zest
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Grilled Steak Chuzos
Skewered steak tips, whipped garlic, chimichurri
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LA Crawfish Étouffée Hand Pies
Rosemary, brandy, lemon zest
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Duck Breast Pastrami BLT
Sourdough, slow roasted tomato, green leaf slaw, garlic aioli
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Sweet Potato & Fresh Mozzarella Cakes
Green chili salsa, corn, cilantro, kimchi mayo V GF
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Baked Brie & Apricot Mostarda Canapé
Panko breading, dried fruit, citrus, honey
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Jalapeño Hushpuppies
Whipped sweet pepper sauce
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Crispy Pork Belly
Crystal hot sauce glaze, blue cheese, pickled okra
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Risotto Station
Wild mushroom, truffled savory whip, parmesan broth, jumbo lump crab meat. Winter squash, aged gouda, cane syrup, lime, pumpkin seeds. Cambazola, grilled greens, lamb ragu. Basil pesto, lemon, lobster, lobster broth, fennel.
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Shrimp & Grits
New Orleans Style BBQ'd Shrimp, stone ground goat cheese grits, lemon, rosemary, shrimp broth.
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Summer Rolls
Vietnamese-style fresh rice rolls. Grilled shrimp, avocado, strawberries, noodles, basil. Curried Wagyu beef, avocado, radish, carrot, mint. Pea-shoots, sweet potato, sesame, avocado.
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Yakamein
Smoked brisket yakamein- Korean style wheat noodle, boiled eggs, cherry tomatoes, onions, poblanos, cilantro, mint, basil, smoky broth, crispy garlic sambal. (GF optional)
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Ice Block Raw Oyster Bar
A selection of specialty oysters & accoutrements. Cocktail sauce, tartare sauce, hot sauce, lemon wedges, seaweed salad, papaya nuoc cham saltines, Bloody Mary shooters.
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Slow Roasted Beef Tenderloin
Dinner rolls, horseradish cream, marchand de vin,
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Pork Carnitas Tacos
Corn tortillas, cilantro, onion, lime, sea salt.
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Grilled Leg of Lamb
Green olives, confit garlic rice pilaf, toasted almonds, golden raisin mojo.
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WARM COOKIE AND ICE CREAM SANDWICHES
Cookies-- Double chocolate chip, oatmeal butterscotch, snicker-doodles. Ice cream-- Salted caramel, cookie monster, rum raisin, mint chip, creole cream.
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BANANAS FOSTER STATION
Caramelized bananas, rum sauce, ice cream, flambé.
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CINNAMON SUGAR CHURROS/FUNNEL CAKE
Chocolate ganache, guava caramel.
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Poached Gulf Shrimp Bar
Yuzu kosho, cocktail sauce , Meyer lemon aioli, lettuce for wrapping
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Smoked Salmon Board
Crystal & cane smoked salmon, capers, red onion, dill, lemon, crostinis, dill crema
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Grilled Flank Steak Platter
Citrus aguachile marinade, strawberries, avocado, fresh herbs, grilled sweet peppers
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Grilled Pineapple, Cucumber & Herb Salad
Roasted red peppers, spring mix, tequila & agave vinaigrette GF VE
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Custom Charcuterie Board
An assortment of Chef selected meats, cheeses & accoutrements Candied pecans, seasonal jam, housemade pickles, crackers, crostinis
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Roast Beet & Heirloom Carrot Salad
Arugula, sunflower seed granola, mint, citrus & mustard seed vinaigrette GF, V (VE optional)
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Braised Short Rib
Corn masa, red cabbage kimchi, forest glaze GF
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6 oz Jerk Spiced Chicken Breast
Fresh corn pudding, wild mushrooms, pumpkin seed mole
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Seafood & Forbidden Rice
Red beans, sausage, shrimp, scallops, gulf fish, sofrito, crispy capers, Crystal hot sauce, Meyer lemon aioli GF
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Achiote Rubbed Roast Pork
Guava sweet and sour, grilled collard greens, fresh oranges
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Masa Gnocchi & Pecan Crema
Grilled poblanos, caramelized onions, pomegranate seeds, cilantro VE
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Beignets
Powdered sugar, hazelnut chocolate
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Salted Miso Brownies
Chocolate ganache, powdered sugar VE
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Pecan Tassies
Mini pecan pies, coconut sugar
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Liquid Hot Chocolate Truffle
Chocolate custard, espresso
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Crispy Chicken Wings
Mezcal Blueberry BBQ sauce, jalapeños, cilantro
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Frenched Lamb Chop Lollipops
Cebollita chimichurri, mint
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Fried B&B pickles
Buttermilk ranch, fresh dill
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Lobster Knuckle Tostada
Garlic butter, slaw, crispy tortilla, Meyer lemon aioli
Dessert Station